Cheese Crisps

BRIDGET’S CHEESE CRISPS

Ingredients:

  • 1 cup sharp cheddar cheese
  • 1 cup rice crispies
  • 1 stick butter, softened to room temperature
  • 1 cup all purpose flour
  • 1/4 tsp garlic salt
  • 1/4 tsp cayenne pepper
  • 1/4 tsp salt

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix butter and flour together. Add garlic salt, cayenne pepper, and salt and mix together. Add cheese to the mix and then the rice crispies and combine all together. Form the dough into small, quarter size pieces. Place on a cookie sheet and press down lightly with a fork. Bake 15-20 minutes. Sit back enjoy and pair it with any Amphora wine!!!